Chocolate chip cookies - Rosemary style
Chocolate chip cookies - Rosemary style
The boys love the subway chocolate chip cookies. The first time I tried the cookie was good but not soft and that is what they like the best about the subway cookies. I kept trying until I checked the back of the toll house cookie bag. I used that recipe and they loved it. I didn’t modify anything, of course, they think I am a genius and I didn’t tell them any different.
Ingredients
- 2 ¼ cup of flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup or 2 sticks of butter, softened
- ¾ cup of sugar
- ¾ cup brown sugar - packed
- 1 tsp vanilla extract
- 2 large eggs
- 2 cups of nestles chocolate chips - semisweet
Directions
- Preheat oven to 375°. Combine flour, baking soda, and salt in a small bowl. Beat the butter, granulated sugar, brown sugar and vanilla extract in a large mixing bowl until creamy. Add the eggs one at a time beating well after each addition. Gradually beat in flour mixture. Stir in the chocolate chips. Drop by rounded tablespoons onto an ungreased baking sheet.
- Bake 9 to 11 minutes or until golden brown. Cool on baking sheets for two minutes remove onto a wire rack and then cool completely.
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